Hunting Elk for Meat
Why It’s One of the Healthiest and Most Rewarding Hunts
For many hunters, chasing elk in the mountains of Colorado isn’t just about the thrill of the hunt — it’s about bringing home some of the best wild game meat on the planet. Elk meat is lean, healthy, and delicious, making elk hunting one of the most rewarding experiences both in the field and at the dinner table.
Why Elk Meat Is So Healthy
Elk meat is one of the leanest red meats you can eat. It’s naturally high in protein, rich in vitamins and minerals, and low in fat and cholesterol. Unlike store-bought beef, elk roam wild and feed on natural grasses, resulting in meat that’s organic, hormone-free, and nutrient-dense.
A few nutritional highlights of elk meat include:
High Protein: About 25 grams of protein per 3-ounce serving.
Low Fat: Roughly one-third the fat of beef.
Iron and Zinc: Excellent for energy, immunity, and muscle recovery.
Omega-3 Fatty Acids: Promotes heart health and reduces inflammation.
For hunters who care about what they eat, elk meat is the perfect clean, natural protein source.
The Reward of Harvesting Your Own Meat
Hunting your own meat creates a deep sense of appreciation and respect for the animal and the land. Every cut of meat tells a story — the crisp mountain mornings, the long hikes, and the moment your hard work paid off. Knowing exactly where your food comes from makes every meal meaningful.
At Mountain View Adventures, hunters often fill their freezers for the entire year. An adult bull elk can yield over 200 pounds of boneless meat, providing months of clean, sustainable meals for your family.
Best Seasons for Meat Hunts
While trophy hunts are popular, many hunters prefer to focus on meat hunts — typically during the later rifle seasons when elk are herding up and easier to locate. Colorado’s generous tag system and strong elk population make it one of the best places in the country for a successful meat hunt.
Tips for Taking Care of Your Elk Meat
Once you’ve harvested your elk, proper care is key to preserving meat quality.
Cool it quickly: Get the meat cooled down as soon as possible.
Keep it clean: Avoid getting hair or dirt on your meat when field dressing.
Use game bags: Keep quarters covered to protect from flies and debris.
Plan for transport: Bring coolers, ice, and game bags to ensure it stays fresh.
At Mountain View Adventures, we help hunters handle their harvest properly and can guide you on the best ways to prepare, store, and transport your meat home.
Experience the Hunt — and the Reward
Hunting elk for meat is more than just a hunt — it’s a sustainable, meaningful lifestyle. The meat you bring home is clean, ethical, and earned. When you sit down to a meal of elk steaks or burgers, you’ll remember every step of the journey that got it there.
Ready to experience the hunt of a lifetime? Book your elk hunt with Mountain View Adventures and fill your freezer with the best wild game meat in Colorado.